To be held in the Community Centre, Saturday 5th April 2014 at 8.00p.m.
The format will be in the order of sausage samples and beer tasting followed by a talk on the processing by the award-winning experts.
Stuart Bebbington, our local butcher, will provide the sausages and the beer is being supplied by Peerless Brewery, Wirral.
Tickets are £7.00 and will be available from Brian Westcott tel: 01244 675431 or any committee member.
This is the first event of this kind we have hosted and promises to be a fun evening. Please come along andgive us your support.
Sandra Magilton
S. J. Bebbington of Chester
Award Winning Butchers in Chester